Senior Lecturer

Email: anna.cruickshank@tudublin.ie

Tel: +353 1 220 5993

Anna is a Senior Lecturer in the area of Culinary Innovation and Food Product Development at Technological University Dublin. Her educational background in Food Science and Engineering Technology gave her a broad base on which she established her career in the food industry in the chilled ready-meals sector.

She lectures in the areas of Culinary Science, Food Innovation & Development and is chair of the MSc in Culinary Innovation & Food Product Development. Within this programme, she works to build on the strong relationships between individuals, society and economy, providing a holistic overview of food innovation from local to global scale.

Anna is also member of the highly successful Erasmus Mundus consortium Food Innovation and Product Design.

 

Research Interests

Product and Ingredient trends and Innovation, Sustainable Food Product Development

 

View Publications on ORCID and Arrow

View Anna on LinkedIn